Eat Out Stockholm!Reviews and related sites
Restaurang Spanjorskan på Nybrogatan 42
Spanjorskan... Den livliga, stökiga stämningen i ett ”hål i väggen” på en av Madrids bakgator.
Kom på en läskande gin tonic efter jobbet eller sätt dig i baren med ett glas fino och en skål salta marconamandlar.
Slå på stora trumman med sjöborre, havskräftor, caviar och cava.
Eller samla familjen i lädersofforna i våra sköna bås och dela på en helgrillad bläckfisk och otaliga serveringar småplock.
På Spanjorskan flödar riojan och samtalen hela kvällen över ett bord fullt av tallrikar och glas.
Nytorget 6 | Kvarterskrog & Barservering i Stockholm
Total överkörning från köket för endast 495:- 2 personer per kväll endast.
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Nybrogatan 38 • 10 things to do in Stockholm: Dinner
Just off the beaten track, Nybrogatan 38 is a high end restaurant and bar with a brilliantly relaxed local atmosphere.
Nybrogatan is a foodie’s paradise with scrumptious snacks and a delectable menu to meet the tastes of even the fussiest of eaters.
Nybrogatan 38 – Restaurant, Bar – Östermalm, Stockholm – Thatsup
Show original » Släntrade in here, without having booked a table, thoroughly hungry, and was met by an almost full restaurant.
Chose the outdoor dining area, after a moment of waiting for space in the bar.
Släntrade in here, without having booked a table, thoroughly hungry, and was met by an almost full restaurant.
Chose the outdoor dining area, after a moment of waiting for space in the bar.
With the heater under the roof and strategically placed blankets, worked it great to sit there, although... Show full »
The 10 Best Brunch Spots In Östermalm, Stockholm
food ambience drinks menu
The meatballs here are a mouthwatering delicacy, with a strong beef flavour, and served with traditional Swedish side dishes such as mashed potatoes, blackcurrant, lingonberries and cream sauce.
It also serves brunch at weekends, from 12-3pm; choose from British brunch, such as scrambled egg with bacon, or try the tapas brunch with Salchichón Ibérico de Bellota, a sausage, which the Spanish love.
A brunch buffet is available on Saturday and Sunday from 12-4pm with cold and hot dishes, from cured meats to herring, poached egg and meatballs.
The chef at the restaurant brings you French flavors using authentic and traditional French cooking techniques.
Lamb with tomatoes is the most popular choice in this restaurant; a simple dish that is turned into an mind-blowing delicacy by the sophisticated cooking techniques.