Roppongi

Hem | Roppongi

Hem | Roppongi

Vi är en liten familjeägd japansk restaurang högt upp på Hantverkargatan med ungefär 40 sittplatser.

Smakerna är så välbalanserade att vi fortfarande serverar många av de rätter vi hade från början.

Utöver våra klassiska rätter experimenterar vi oss fram till nya smaker med inspiration från trender och säsonger.

Öppettider i sommar 9:e juli t.o.m 15:e juli ....................... öppet från 17:00 16:e juli t.o.m 5:e augusti ............... stängt 6:e augusti t.o.m 19:e augusti ........ öppet från 17:00 F.o.m. måndag 20:e augusti återgår vi till våra ordinarie öppettider.

Ordinarie sittningstid är två timmar.

http://www.roppongi.se

Gastrologik – a restaurant in Stockholm with high ambitions | David ...

The founders of Gastrologik have a mission – to create  a good restaurant that is an interaction between the kitchen and service, the food and guests, the premises and the interior, between consciousness and unconsciousness and between logic and gastronomy.

This is the philosophy of Jacob Holmström and Anton Bjuhr, two young but highly qualified chefs who stand responsible for the latest addition to Stockholms fine dining scene.

Logically, says Jacob Holmström who along with partner Anton Bjuhr is behind a brand new restaurant concept – a fine dining restaurant without a predetermined menu.

Gastrologik represents the future of gastronomy – a “new Nordic” kitchen with inspiration from all around the world with unique commodities that are processed in a logical way.

With Gastrologik Jacob Holmström and Anton Bjuhr wants to make their mark!

Sushi Oi - Stockholm Food Stories

Quality sushi places are starting to pop up around Stockholm, and one of the smallest additions is Sushi Oi.

But Per Blomqvist has taken this to Sushi Oi as well, it is not as much (so far at least) as at Sushi Sho, but the ambition level is definitely higher than most places, and you simply can’t go wrong with yuzu sake.

You will find more experimental sushi these days at Sushi Sho, with playful use of different vinegars and acidity, extremely high quality fish and the tsumami dishes that they have developed quite a lot since the start.

But keeping in mind at the start the whole set-up was more straight forward, just as Sushi Oi they used the same vinegar in the rice, a bit cheaper fish than today to be able to hold the menu price down (but still good quality) and they served lunches.

Well, I can see more or less the same trajectory for Sushi Oi as for Sushi Sho, currently the omoakase menu offers a great value for money and they serve lunch (which I have not tried), but I would guess that this place will go on a similar journey as Sushi Sho did in the beginning when people find this place.

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Roppongi: Hem

Roppongi Vi är en liten familjeägd japansk restaurang högt upp på Hantverkargatan med ungefär 40 sittplatser.

Smakerna är så välbalanserade att vi fortfarande serverar många av de rätter vi hade från början.

Utöver våra klassiska rätter experimenterar vi oss fram till nya smaker med inspiration från trender och säsonger.

Ordinarie sittningstid är två timmar.

Följ oss på Facebook Instagram Varmt välkomna

Boka bord på Roppongi

Roppongi – Restaurant – Kungsholmen, Stockholm – Thatsup

RoppongiForget regular rice and salmon nigiri; Roppongi reinvents classic sushi with ingenuity and innovative ingredients.

This ambitious Japanese restaurant takes no short cuts in the kitchen offering contemporary Asian cuisine and sushi in a modern, laid back setting.

Snow crab, kimchi mayonnaise, cream cheese, asparagus and seared salmon, the list of Roppongi's unexpected ingredients is long and beautifully presented.

The menu also features a range of Japanese entrees such as yakiniku and teriyaki salmon with a side of spinach and sesame dressing.

Roppongi is open for lunch during the week serving a wide selection of sushi and sashimi as well as dumplings and other delectable dishes.

Senshi Sushibar – Restaurant – Kungsholmen, Stockholm – Thatsup

International - BrewDog

As people have discovered there is an alternative, craft beer has become a global movement.

This network of hop hideouts blend BrewDog attitude with local flavour.

International BrewDog bars exist to serve up our latest releases and those of trailblazers closer to home.

The bars embrace and reward the passion of the people who drink there, from the shimmering lights of Tokyo to the furious vibrancy of Sao Paulo – and beyond.

Roppongi | Meny och leverans | foodora

Roppongi Sushi Restaurang Hantverkargatan 76, Stockholm - hitta.se

Nyckeltal och resultat Bolaget skall bedriva café- och restaurangverksamhet, catering och salladsbar, även bedriva import och export av livsmedel, porslin och glas samt idka därmed förenlig verksamhet.

Mer information Verksamheten ingår i: Sushi Restaurang Roppongi AB Organisationsnummer: 556529-8253 Bolagsform: Aktiebolag VD: Tamiji Yasumoto Bolaget registrerat: 1996-03-04 F-skatt: Ja Momsregistreringsnummer: Ja Svensk Näringsgrensindelning - SNI 56100 - Restaurangverksamhet Företagsinformation nyckeltal

Roppongi | Taste of Japan | Japanese Cuisine Information Site

Information listed here was acquired at the time of collecting.

Please contact them directly for the latest information.