Wasahof

Wasahof är en klassisk restaurang i Stockholm med skaldjur som specialitet. Vi anordnar även vinprovning i vår vinkällare.

Le Bistrot de Wasahof – krog och restaurang i Stockholm

Hos oss får du en förstklassig skaldjursupplevelse i en avslappnad och ombonad atmosfär.

Från skaldjursplatåer och bistromeny till dagens ostron och ett glas champagne i baren.

Ostron och skaldjur Skaldjursplatåer

http://www.wasahof.se

Kontakta oss – Musslan Restaurang och Bar

Kontakta oss Vi finns på Dalagatan 46 i Stockholm – vägg i vägg med Le Bistrot de Wasahof.

Närmaste tunnelbana är 46 113 24 Stockholm Telefon 08-32 34 40 Våra ordinarie öppettider är Måndag: Stängt Tisdag–torsdag: kl 17.00–01.00 Fredag–lördag: kl 17.00–02.00 Söndag: Stängt Köket Köket stänger kl 23.30.

(Tisdagar kl 23.00).

Baren Tisdag: kl 23.30 Onsdag–torsdag: kl 00.30 Fredag–lördag: kl 01.30

Le Bistrot de Wasahof | Travel + Leisure

June | 2013 | Astrid Lindgren Memorial Award

Two artists have been involved in the making of this year’s diploma, illustrator Maria Jönsson and calligraphist Marianne Pettersson-Soold.

– “At Griselda’s home” (working title on the diploma) became an illustration inspired primarily by Isol’s books Numeralia and Beautiful Griselda, says Maria Jönsson.

Calligrapher Marianne Pettersson-Soold has worked with the style of the text, a work that requires both precision and accuracy (even the ALMA logo is made by hand).

– It´s labour of love but it takes several hours to complete the design and lettering, says Marianne.

– The most important thing for me is to get the balance right between illustration and calligraphy so that my lettering interacts well with the image, Marianne continues.

The best seafood restaurants in Stockholm – Thatsup

You may also like: - Sushi: Guide to the Best Sushi in Stockholm - Archipelago restaurants: The Best Archipelago Restaurants in Stockholm - Swedish restaurants: The Best Swedish Restaurants in Stockholm - Best restaurants: The Complete Guide to the Best Restaurants in Stockholm - Classic restaurants: The Guide to Classic Restaurants in Stockholm - Cozy restaurants: The Guide to Cozy Restaurants in Stockholm Den gamle och havet: Classic Italian seafood restaurant This classic Italian restaurant has a predominantly fishy menu - as opposed to its sibling Döden i grytan, which specialises in meat rather than fish.

More information: Bistro Bon, Renstiernas gatan 30, Södermalm Wedholms Fisk: Distinguished yet innovative Wedholms Fisk opened in 1985 and is one of Stockholm's most famous seafood restaurants.

More information: Gondolen, Stadsgården 6, Södermalm Seikoen: Japanese seafood at its finest In 1973, Seikoen was the first restaurant in Stockholm to serve sashimi, and has since then never failed to impress.

More information: Lisa Elmqvist/Gerdas Fisk, Östermalms Saluhall, Östermalm Kött & Fiskbaren: By celebrity chef Melker Andersson Kött & Fiskbaren combines deli and restaurant, specialising in both meat and seafood.

More information: Kött & Fiskbaren, Gamla Brogatan 40, City Wasahof: Parisian seafood restaurant This popular bistro combines genuine City of Light-influences with Swedish sensibility - the Fruits de Mer offering is substantial.

Wasahof – Restaurant – Vasastan, Stockholm – Thatsup

The Art Insider's Guide to Stockholm - The New York Times

“Stockholm, and what is typically Swedish, is changing,” says Saskia Neuman, a native of the city that’s lately seemed to churn out even more cultural heavyweights than it does tall, beautiful people.

“Sweden is a safe and beautiful place, but the art scene reflects another side: Stockholm is incredibly adventurous,” she says.

In her eyes, there’s a strong connection between national identity and cultural production: “Sweden, after Germany, is one of the countries in Europe to receive asylum seekers and refugees, not only in the last couple of years from Syria, but also from Northern Africa and other parts of the Middle East and Central Africa,” she says, then immediately tips us off to the city’s best hole-in-the-wall sushi joint (Akki) and falafel place (Falafelbaren).

“Stockholm is very interested in what’s going on beyond our borders, especially when it comes to arts and design, and we’re very proud to explore what we’re doing too,” Neuman says.

They work with Ilja Karilampi, who will be doing the Absolut Art Bar this year in Stockholm.